Business Hours: Mondays through Fridays 8am to 4pm.
The Foodbank is a distribution center that provides an efficient operation to collect, sort and distribute food. The Foodbank has an 83,000 square foot warehouse including 8,000 square feet of refrigeration and freezer space. The Foodbank secures food donations from corporate food donors, state and federal food assistance programs, and Feeding America, the national food bank network. Food is also obtained through a purchase program where large quantities of food are purchased at reduced price to offer to its network of hunger-relief programs. This purchase program is supported by our financial donations. Much of the donated and purchased food is transported to the warehouse by the Foodbank's fleet of trucks.